Heat oven:350
1/2 C. butter
1 C. oats
1/2 C. semi-sweet chocolate chips
Mix these 3 ingredients in a large bowl. Pour:
1 1/4 C. boiling water over and let stand for 20 min. Stir, then mix in:
1 1/2 C. flour
1 tsp. baking soda
1/2 tsp. salt
1 C. brown sugar
3 eggs
Mix well. Pour into greased 9x13 pan and bake for 35-40 min.
Optional topping:
6 Tbs butter
3/4 C. brown sugar
1/2 C. light cream
Mix over medium heat and bring to a boil. Let boil 2 to 3 minutes.
Add 1/2 C. chopped pecans and
1/2 C. coconut
Pour over hot cake. Broil lightly.
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