(Always keep a batch in the freezer)
Boil
2 c. raisins in 2/3 c. water
Till raisins are tender.
Cream well
1 c. sugar
1 cube butter
2 eggs
Add 1 t. (generous) vanilla
Mix dry ingredients
2 c. wheat flour
½ t. salt
2 t. cinnamon
1 t. nutmeg
½ t. cloves
1 t. baking soda
½ t. baking powder
1c. instant oats or blended old fashioned oats
Mix dry ingredients to cream mixture
Add raisins with the extra liquid
Add nuts
The dough should not be too sticky add extra flour until the dough will hold well into a ball
Bake at 375 for 9 min.
By LeNell
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