1 C. whole wheat flour
1 C. unbleached white flour
1 T. baking powder
½ tsp. salt
¼ C. oil
1 egg, beaten
½ cup skim milk
Mix dry ingredients. Add oil, egg, and milk. Stir only until all ingredients are combined. Drop onto a nonstick baking sheet or on top of a meat pie. Bake at 425 degrees for 12-14 minutes. Makes 18-20 biscuits
By Amy
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