No family recipe book would be complete without our favorite cookie (Emily's Aunt and Uncle asked for the recipe so I decided to put it on the blog also)
¾ cup oil
1 cup brown sugar
½ cup sugar
2 eggs
1 tsp vanilla
2 cups whole wheat flour
2 cups rolled oats
½ tsp. salt
1 tsp. soda
½ tsp. baking powder
1 cup raisins or chocolate chips
Cream oil, sugars, eggs, and vanilla. Add remaining ingredients and mix well. Drop by tablespoonfuls onto nonstick baking sheets; or use a small ice cream scoop for uniform size. Bake in a 375 oven 8 to 12 minutes . yield 36
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