Crockpot Lasagna


12 lasagna noodles uncooked
1 lb ground beef
1 t italian seasoning
1 jar spaghetti sauce
1/4 C water
16 oz carton cottage cheese
2 C cheese - cheddar or mozarella

In sauce pan brown ground beef.
Add to beef: Italian seasoning, sauce and water.
Layer noodles, sauce mixture, cottage cheese, and cheese 2 or 3 times depending on size of pot.

Cook on lowest setting 4 to 5 hrs (no more than5)

1 comment:

Kristenjane said...

I used whole wheat Lasanga noodles to make it a bit more healthier, also I did not use all of the meat that it called for, and it was still a lot of meat.